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  Phyllosphere and carposphere bacterial communities in olive plants subjected to different cultural practices

  Silvia Pascazio, Carmine Crecchio, Patrizia Ricciuti, Assunta Maria Palese, Cristos Xiloyannis, Adriano Sofo

  07-09-2015

  Published: 7 September 2015

  2846

  PDF: 1081

  HTML: 444
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  Microbial deterioration of white variety sweet potato (Ipomoea batatas) under different storage structures

  Charles Tortoe, Mary Obodai, Wisdom Amoa-Awua

  e10

  08-09-2010

  Published: 8 September 2010

  1893

  PDF: 481

  HTML: 7870
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  Impact of bacterial priming on some stress tolerance mechanisms and growth of cold stressed wheat seedlings

  Mohammed E.H. Osman, Wedad A. Kasim, Mohammed N. Omar, Islam A. Abd El-Daim, Sarosh Bejai, Johan Meijer

  e8

  20-01-2014

  Published: 20 January 2014

  6882

  PDF: 602
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  Molecular and bioactive profiling of selected Eugenia species from Mauritius Island

  R. V. Brunchault, Joyce Govinden Soulange, Vijayanti Mala Ranghoo Sanmukhiya, Jean Claude Sevathian

  28-02-2014

  Published: 28 February 2014

  2953

  PDF: 1029

  SUPPLEMENTARY FILES: 347

  HTML: 703
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  Clonal propagation of guava (Psidium guajava L) on nodal explants of mature elite cultivar

  Xiaomei Liu, Guochen Yang

  e2

  22-04-2011

  Published: 22 April 2011

  3291

  PDF: 643

  HTML: 19425
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  A simplified method for differential staining of aborted and non-aborted pollen grains

  Ross Peterson, Janet P. Slovin, Changbin Chen

  e13

  23-07-2010

  Published: 23 July 2010

  14187

  PDF: 3953

  HTML: 24146
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  Biosynthesis of Triacylglycerols (TAGs) in plants and algae

  Alexandro Cagliari, Rogerio Margis, Felipe dos Santos Maraschin, Andreia Carina Turchetto-Zolet, Guilherme Loss, Marcia Margis-Pinheiro

  e10

  22-12-2011

  Published: 22 December 2011

  12668

  PDF: 2319

  HTML: 1083