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Vol. 1 No. 1 (2010)
Published:
04-01-2010
Featured Articles
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Microbial deterioration of white variety sweet potato (Ipomoea batatas) under different storage structures
Published: 8 September 20101893PDF: 481HTML: 7870 -
Saussurea species in Indian Himalayan Region: diversity, distribution and indigenous uses
Published: 6 May 20102995PDF: 983HTML: 10946 -
Rounding up plant cells
Published: 27 April 20101157PDF: 343HTML: 2472 -
Anti-inflammatory effect of the methanol extract from Anthocephalus cadamba stem bark in animal models
Published: 17 February 20101751PDF: 458HTML: 2102 -
Consequences of geographical habitats on population structure and genetic diversity in Campanula spp.
Published: 25 January 20101281PDF: 508HTML: 3460 -
Orange and pineapple wastes as potential substrates for citric acid production
Published: 20 January 20101747PDF: 565HTML: 3587 -
Maize silk antibiotic polyphenol compounds and molecular genetic improvement of resistance to corn earworm (Helicoverpa zea Boddie) in sh2 sweet corn
Published: 22 January 20101223PDF: 442HTML: 2439 -
Effects of sodium nitroprusside activity of acid and alkaline invertases and alkaline phosphatase in lemongrass (Cymbopogon flexuosus Steud) Wats
Published: 7 January 20101447PDF: 420HTML: 1957 -
Application of salicylic acid increases contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse effects of salinity stress
Published: 4 January 20107139PDF: 2727HTML: 8812